15 Reasons You Shouldn't Overlook Kimbo Extra Cream Espresso Beans 1kg

Kimbo Extra Cream Espresso Beans 1kg Kimbo Extra Cream is the espresso of choice for coffee lovers in Naples and all over the globe. It is sweet, with a thick crema and a balanced body that will please all palates. This blend of Robusta-Arabica coffee beans from Brazil, Central America and Asia has a medium roast profile. It's a great base for Latte Cappuccino and Flat Whites. Product Description Kimbo Espresso Bar Extra cream is a blend of high-quality coffee beans that produce an aromatic espresso with a rich crema. Its carefully sourced Robusta and Arabica beans hit the sweet-point of acidity/sweetness and provide full-bodied flavor. The result is an outstanding espresso base that punches above its weight with milk, and excels in Lattes, Cappuccinos and Flat Whites. It is made up of 40 % Arabica and 60 percent Robusta coffee beans from Central and South America, complemented with the addition of Indian Robusta. This combination produces a strong espresso with fruity, sweet notes, flavored with pepper and cinnamon. This blend is balanced and perfect to use in a fully automatic coffee maker. It is also suitable for espresso drinks with milk. The coffee is delivered you in a biodegradable, natural fiber bag that can be reused many times. This helps reduce the use of cardboard packaging. This is a fantastic choice for customers who are concerned about the environment. The coffee is also gluten-free and contains no artificial flavors or preservatives. Origin Kimbo extra cream is a coffee with a sweet flavour and a delicate aroma. It is the result of a thoughtful selection of raw materials and strikes the perfect balance of acidity and sweetness. A persistent crema and a well-balanced, balanced body round off this blend, making it appealing to any palate. This blend of Robusta/Arabica originates from Brazil, Central America, and Asia is medium-roasted and has a full body and is a perfect blend of sweetness and creaminess. kenco latte 1kg has a fantastic thick and dense crema as well as an excellent espresso base that punches above its weight through milk, delivering outstanding lattes, cappuccinos and flat whites. This is the top selling blend from the Kimbo professional range. The beans are picked with great care from the best coffee-growing regions in the world and carefully roasted to make the best coffee. They are then carefully blended to make the perfect blend suitable to be used in fully automated coffee machines. Kimbo's Kimbo product line has been a success for more than 50 years due to a commitment to the past and a commitment to highest quality standards. The company offers an array of top-rated Italian cappuccinos and espresso mixes for all types of espresso machines. Kimbo also supports local farmers and producers where it operates. All the ingredients for producing the top-quality coffee are obtained locally, which supports the local economy. This helps to reduce the environmental impact and the impact on the region. All our products are packed in glass and paper to eliminate the need for cardboard packaging. Roast Kimbo Extra Cream is a premium blend of coffee with a slightly sweet taste and a delicate fullness of aroma. The beans used for this blend are carefully selected and expertly roasted in order to give you a taste that is truly exceptional. The result is an espresso that is full and rich with a creamy crema that stays in the mouth. This coffee is ideal for those who appreciate traditional Italian cappuccino and espresso. This blend of Robusta and Arabica beans from Brazil, Central America and Asia is characterized by moderate roast characteristics. This ensures the coffee is full-bodied and reaches that sweet spot of sweetness and acidity. The roast also produces an excellent crema. This makes the coffee suitable for use in milk-based coffee recipes like cappuccinos or caffe lattes. The roasting process is carried out in close cooperation with coffee farmers in the producing countries. Kimbo's experts Kimbo visit the farms and choose only the top varieties of raw material. The beans are then prepared carefully before being roasted in the coffee factory of Naples. After roasting, the coffee is examined by a professional tasting team to ensure quality and consistency. The aim of Kimbo's experts Kimbo is to achieve a balance between acidity, sweetness and body. A roast that is too dark can cause the coffee to become bitter and unpleasant. The roasting process must therefore be carefully monitored and controlled to produce the best results. Kimbo employs advanced equipment and cutting-edge technology to get the best results. The company also has its own laboratory that monitors the roasting process. This ensures that the coffee is always made to the high standards demanded by the client and that it is produced according to strict guidelines. Kimbo coffee is a premium product that can be used with any type of machine. Kimbo also has its own cafe which serves delicious espresso and other coffee specialties. The coffee is also available in capsules that can be used with the Nespresso machine. The coffee is available in both light-roasted Crema Classico and dark roasted Crema Intenso. Try both of these types to find out which one is your favorite. Flavor The combination of top-rated coffees creates a delightful espresso that has a thick and sweet crema. It is ideal for making milk-based drinks like cappuccino and latte macchiato. It is the perfect balance of sweetness and acidity. The fruity notes and a hint of licorice enhance the rich taste. Its well-balanced body, long-lasting crema and rich flavor will please any palate. This coffee is distinctive and stands out from other Kimbo products due to the fact that it is made of 100% arabica beans. It is more mild than the typical Kimbo range. The result is a coffee that can be consumed throughout the day without losing its distinctive flavor characteristic of Neapolitan espresso culture. Kimbo Extra Cream is a robust and reliable coffee that offers an excellent base for espresso creations. It is incredibly strong and solid, pounding its weight with milk and performing well in Lattes, Cappuccinos and Flat Whites. It is the result from a carefully selected blend of Arabica and Robusta beans, with a medium roast. The resulting coffee has the perfect balance of creaminess and sweetness, and is full-bodied, resulting in an outstanding crema, and a great base for espresso. It is excellent in lattes, flat whites and cappuccinos. Its balanced body and long-lasting, dense crema makes it a great option for all kinds of coffee lovers.